The Black Olive | Menus
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COLD STARTERS

Humus (v)(g)
3.90
Puréed chick peas, tahini, garlic, olive oil & lemon juice.
Cacik (v)(g)
3.90
Creamy yoghurt, cucumber, garlic, fresh dill, dry mint & olive oil.
Olives & Feta (v)(g
4.50
Black & green olives, feta cheese.
Dolma (v)(g)
4.50
Stuffed vine leaves.
Baba Ganoush (v)(g)
4.95
Puréed smoked aubergine, red pepper, tahini, yoghurt & seasoning.
Saksuka (v)(g)
4.95
Marinated Mediterranean vegetables with tomato & garlic sauce with herbs.
Mixed Cold Meze (V)
FOR 2 PEOPLE 10.95
Chef’s choices.
FOR 3 PEOPLE 13.95
Chef’s choices.
FOR 4 PEOPLE 15.50
Chef’s choices.

HOT STARTERS

Soup of the Day (v)
4.95
Please ask for today’s soup.
Pacanga
5.95
Homemade crepe with Turkish pastrami, red & green pepper, mozzarella cheese & bread crumbs.
Sigara Borek (v)
4.90
Deep fried filo pastry with feta cheese & crushed chilli flakes.
Sucuk Izgara
4.95
Grilled spicy Turkish sausages.
Mantar Sote (v)
5.90
Mushrooms, onions & garlic in a creamy white wine sauce, dressed with mozzarella cheese.
Calamari
6.50
Deep fried squid rings coated in bread crumbs served with tartare sauce & salad.
Falafel (V)
5.50
Broad beans, chick peas, vegetables, sesame & garlic. All crushed & deep fried, served with hummus.
Hellim (v)(g)
5.95
Grilled Cyprus halloumi cheese served with salad.
Arnavut Cigeri
6.40
Diced lambs liver coated with flour, pan fried in butter & onions, topped with oregano.
King Prawn Tava
6.90
King prawns cooked in regional creamy tomato & wine sauce.
Meatballs
5.95
Lamb meatballs in a rich tomato sauce.
White Baits
5.95
Deep fried white baits served with tartare sauce & salad
Kanat
5.95
Marinated chicken wings served with chilli sauce.
Mixed Hot Meze
FOR 2 PEOPLE 14.95
Six chef’s choices.
FOR 3 PEOPLE 17.95
FOR 4 PEOPLE 20.95

CHEF SPECIALS

Beyti Sarma
13.95
Specially prepared herby minced lamb, chargrilled on skewers, wrapped in tortilla with yoghurt, tomato & butter. Served with rice.
Iskender
LAMB 14.95
Lamb, chicken or kofte skewered & grilled, chopped on a bed of bread, topped with tomato sauce & yoghurt then drizzled with butter.
CHICKEN 13.95
KOFTE 12.95
Sac Kavurma (g)
LAMB 14.95
Diced cubes of lamb or chicken with onions, mixed peppers, mushrooms & tomato in a special red wine sauce, served with rice.
CHICKEN 13.95
Chicken Delight
13.95
Lean chicken fillet, mushrooms & onions in a special double cream & white wine sauce, served with rice & salad.
Izmir Kofte
12.95
Lamb meatballs, potatoes, onions, green & red peppers, carrots & peas served in a special sauce, served with rice.
Etli Mussaka
12.95
Minced lamb, aubergine, potato & courgette in béchamel sauce & mozzarella cheese, served with rice & salad.

GRILL DISHES

Lamb Shish (g)
14.95
Marinated lean tender pieces of quality lamb cubes on skewers. Served with rice & salad.
Chicken Shish (g)
12.95
Marinated lean chunks of chicken on skewers. Served with rice & salad.
Adana
12.50
Minced lamb kofte mixed with finely chopped red peppers & parsley, marinated with Turkish spices. Served with rice & salad.
Izgara Kofte
12.50
Lamb meat balls with finely chopped onions & parsley, marinated in Turkish spices. Served with rice & salad.
Pirzola (g)
15.95
Chargrilled tender lamb chops (x4). Served with rice & salad.
Kanat
10.95
Chicken wings skewered & marinated with garlic, red pepper paste & salt. Served with rice & salad.
Combo
12.95
Chicken & adana OR chicken & lamb OR lamb & adana. Served with rice & salad.
Mixed Grill
16.50
Chicken shish, lamb shish, lamb chop, chicken wings & adana. Served with rice & salad.
The Black Olive Mixed Grill
FOR 2 PEOPLE 31.50
Chicken shish, lamb shish, lamb chops, chicken wings & adana. Served with rice & salad.

VEGETARIAN

Vegeterian Musaka (v)
11.95
Oven baked sliced aubergine, potato & courgette cooked with a simple delicious homemade béchamel sauce, mozzarella, served with rice & salad.
Falafel (v)
10.95
Deep fried crushed broad beans, chick peas, vegetables, sesame & garlic. Served with humus, chips & salad.
Sebze Guvec (v)(g)
11.95
Marinated oven baked Mediterranean vegetables in a rich tomato sauce, served with rice

SEAFOOD DISHES

Sea Bass
15.95
Chargrilled, seasoned whole sea bass, served with sauté potatoes & salad.
Salmon
14.95
Chargrilled seasoned fillet salmon, served with sauté potatoes & salad.
King Prawns
16.95
Pan fried king prawns, green & red peppers, a dash of cream, homemade tomato sauce & white wine, served with sauté potatoes.
Seafood Casserole
16.95
Pan fried mixed sea food, green & red peppers, a dash of cream, homemade tomato sauce & white wine, served with sauté potatoes.

SALADS & SIDES

Greek Salad
5.95
Tomato, cucumber , feta cheese, parsley, olives, green peppers & onion.
Coban Salad
4.95
Tomato, cucumber, red onion, parsley, olive oil & lemon juice.
Rice
2.50
Chips
2.50
Sauté Potatoes
3.00
Green Beans
3.50
Marinated in garlic & olive oil.
Courgettes
3.50
Marinated in garlic & olive oil.
Spinach
3.50
Marinated in butter & garlic.
Ezme (v)(g)
3.50
Finely chopped salad with a hint of spices.

KIDS MENU

Chicken Nuggets
6.95
With chips & salad.
Fish Fingers
6.95
With chips & salad.
Izgara Kofte
6.95
With chips or rice, & salad.
Chicken Shish
6.95
With chips & salad.

DISCLAIMER
“Items on this menu may contain nuts, milk, gluten and shellfish. All our food is
prepared in a kitchen, where nuts, gluten and all other allergens are present and
our menu description do NOT include all ingredients. If you have any food
allergy, please advise us before ordering your food. All prices include VAT.
(v) suitable for vegetarian (n) contains nuts or seeds
(c) suitable for celiac (g) gluten-free (w) wheat-free”